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SKU: MG130
Indulge in the mesmerizing beauty and delicious taste of our mirror glazed cakes. Each cake is a symphony of textures and flavours, meticulously crafted to provide a luxurious dessert experience that enchants both the eye and the palate.
The journey of flavours begins with a base of soft, fluffy vanilla sponge. Baked to perfection, the sponge imparts a light and airy texture and a delicate vanilla flavour that forms the foundation of this dessert. Complementing the sponge is a generous layer of smooth vanilla fresh cream filling. This rich cream layer enriches the cake, adding a layer of creaminess that blends harmoniously with the sponge.
The exterior of the cake is where the magic truly happens. Each cake is lavishly coated in a glossy mirror glaze, delivering a stunning visual impact with its vibrant hues of royal blue and lime green creating a captivating, variegated effect. The glaze not only adds a visual charm but also introduces a hint of sweetness, perfectly complementing the vanilla base.
To top it all off, the cake is adorned with a selection of specially curated toppings. Crumbled Lotus Biscoff cookies add a delightful crunch and a unique caramelized flavour, their golden hue contrasting beautifully against the vibrant glaze. Joining the cookie crumble are Hershey's cookies and cream white chocolates that introduce a sweet, creamy element and a chocolatey flavour that pairs wonderfully with the vanilla base. Adding a touch of elegance are chocolate sticks, their slender form and dark colour providing a stunning contrast.
Whether it's a special occasion or an everyday treat, our mirror glazed cakes are sure to captivate. Each detail, from the tender sponge and rich cream to the glossy glaze and exciting toppings, is designed to offer an unforgettable dessert experience. So why wait? Dive into the world of our mirror glazed cakes, where every bite is a celebration of culinary art and every taste promises a delightful journey of flavours.
Allergen details:
Gluten, Milk, Soya.
Vanilla sponge eggless:
Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, maltodextrin, modified starch, whey powder (milk), raising agents: E450, E500, salt, flavourings, stabilisers: E412, E415, emulsifiers: E471, E475, colour: E160a(ii).
Vanilla sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt.
Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).
Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, dextrose, concentrated whey protein (milk), cocoa powder, raising agents E500, E450, whey powder (milk), emulsifiers E475, E471, E481, cellulose fibre, salt, flavouring, stabiliser E415.
Chocolate sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt, cocoa powder.
Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), flavouring, acidity regulator(E260).
Storage information:
Fresh cream cakes – Store below 5°C
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
