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SKU: HCW098
Our grotesquely spectacular Brain Halloween Cake. Perfectly crafted for the
bravest of souls seeking a taste of the macabre, this daringly original dessert
promises to take your All Hallows' Eve celebration to extraordinary heights.
Housed on a tastefully elegant silver cake board, the star of this delicious
spectacle is a cake daringly sculpted into the form of a human brain. Crafted
with meticulous attention to detail, every nook, cranny, and sulcus of the
cerebral structure has been faithfully replicated. The result is a stunningly
realistic spectacle that both frightens and fascinates, perfectly embodying the
eerie spirit of Halloween.
Encasing this sculptural marvel is a lush layer of fresh cream, delicately
whipped to a fluffy perfection. This velvety exterior lends an indulgent softness
to the cake, its dreamy texture offering a delicious contrast to the horrifying
visual presentation. As you cut into the cake, your senses are greeted by the
smooth cream, whispering promises of a delightfully rich flavour experience.
Heightening the gruesome aesthetic of the cake is a terrifyingly realistic
application of edible red glaze and ganache. This bloody concoction seems to
ooze out of the cake, pooling around the base in a chillingly lifelike fashion.
Each rivulet of 'blood' enhances the overall look of the cake, creating a
hauntingly beautiful effect that sends shivers down your spine.
However, do not be fooled by the chilling exterior of this Brain Halloween
Cake. Beneath the gory exterior lies an impeccably baked cake that sings a song
of sweet flavours, designed to captivate your palate and leave you yearning for
more. The red glaze not only enhances the cake's visual appeal but also adds a
hint of tart sweetness, perfectly balancing the cream's richness.
Our Brain Halloween Cake is not just a dessert; it is an edible work of art that
brings the thrill of Halloween right to your table. It challenges the norms, taking
the terrifying and transforming it into something utterly delicious. Each slice is
an exploration of a labyrinth of flavours and textures, an adventure that marries
the creepy and the scrumptious.
If you dare to venture into this thrilling gastronomical experience, you'll find a
dessert that tantalizes your taste buds and stimulates your senses. Let yourself
be drawn into the captivating world of our Brain Halloween Cake, and let the
macabre aesthetics and the sinfully delicious flavours bewitch you into an
unforgettable Halloween celebration.
Vanilla sponge eggless:
Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, maltodextrin, modified starch, whey powder (milk), raising agents: E450, E500, salt, flavourings, stabilisers: E412, E415, emulsifiers: E471, E475, colour: E160a(ii).
Vanilla sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt.
Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).
Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, dextrose, concentrated whey protein (milk), cocoa powder, raising agents E500, E450, whey powder (milk), emulsifiers E475, E471, E481, cellulose fibre, salt, flavouring, stabiliser E415.
Chocolate sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt, cocoa powder.
Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), flavouring, acidity regulator(E260).
Storage information:
Fresh cream cakes – Store below 5°C
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
