SKU: NV650
Introducing our exhilarating and action-packed Hot Wheels Racing Adventure Cake, the perfect centrepiece for your little speedster's special day. This 2-tier blue cake is crafted with a smooth fondant exterior and buttercream filling. The bottom tier features a race flag checkered border, an edible sugar plate showcasing the child's age, and two edible race flags, while the top tier boasts a striking Hot Wheels logo and an animated red flame border that adds excitement to the design. Crowning the cake is an edible fondant flame, and a yellow gold ribbon race track spirals from the top tier to the bottom, bringing the thrill of the race to life.
Our Hot Wheels Racing Adventure Cake is a fun and captivating masterpiece that will make any celebration unforgettable. Cake Base: Made with high-quality flour, sugar, butter, eggs, and pure vanilla extract for a tender, moist crumb Buttercream Filling: A creamy and smooth blend of butter, powdered sugar, vanilla extract, and a touch of milk, providing the perfect balance of sweetness and texture Fondant Exterior: A smooth and pliable sugar paste expertly moulded and coloured to create the cake's intricate design elements Checkered Flag Border: An edible race flag border crafted from fondant, encircling the base of the bottom tier Sugar Plate and Race Flags: A custom, edible sugar plate displaying the child's age, accompanied by two fondant race flags Hot Wheels Logo and Flame Border: A striking, edible Hot Wheels logo and red flame border on the top tier, crafted from fondant Fondant Flame Topper: An eye-catching, edible flame topper crafted from fondant, adding a touch of excitement to the cake Yellow Gold Ribbon Race Track: A ribbon race track winding around the cake, enhancing the racing theme
Fondant ingredients: White covering paste (Sugar, Glucose syrup, Palm oil, Humectant: E422, Emulsifier: E471, Stabiliser: E466, Preservative: E202, Colour: E171, Flavouring), Sugar Paste (Sugar, Glucose syrup, Vegetable oils and fats (palm, sunflower, illipe), invert sugar syrup, stabiliser: E420ii, water, humectant: E422, thickener: E415, emulsifier: E471, acid: E330, flavour, preservative: E202, antioxidant E300)
Vanilla sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt
Chocolate sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt, cocoa powder.
Chocolate butter cream: coco powder, icing sugar, unsalted butter, cream, milk, salt vanilla essence.
Vanilla Butter cream: Icing sugar, unsalted butter, cream, milk, salt vanilla essence.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.