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SKU: LFC020
Indulge in the timeless charm of our Madeira loaf cake recipe. Whether you're serving it as a dessert, snack, or even as a sweet breakfast treat, you'll find that its simplicity and delightful taste will win over your taste buds every time. Try our recipe today and experience the magic of Madeira cake for yourself!
Multimix cake complete (57%) (Sugar, Wheat flour, (Statutory additives: Calcium carbonate, Niacin, Iron, Thiamine). Whole egg powder, Thickener (modified potato starch), Vegetarian Whey protein(Milk), Raising agents, E450i, E501). Wheat, gluten, emulsifiers (E471 Mono and diglycerides of fatty acids, E481, Sodium Stearoyl Lactylate), Salt, Modified maize starch (E1442), Preservative (E202), Stabilizers (E466, E412, E415)), Water (27%), Vegetable oil (16%).
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
