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SKU: FV505
Introducing our Pistachio Fusion Cake—a delightful creation that merges the rich, nutty flavor of pistachios with the luscious goodness of cake. This cake is a harmonious blend of taste and texture, designed to take your taste buds on an unforgettable journey.
Each slice of our Pistachio Fusion Cake reveals layers of moist and pistachio-infused cake, complemented by a creamy pistachio frosting that's sure to delight. The subtle nuttiness is perfectly balanced, creating a symphony of flavors that's both indulgent and comforting.
Whether you're celebrating a special occasion or simply savoring a moment of pure indulgence, our Pistachio Fusion Cake is a choice that will captivate your senses. It's a fusion of elegance and flavor, a culinary masterpiece that celebrates the unique essence of pistachios. Savor the fusion, and let the nutty goodness of pistachios delight your palate with every bite.
Allergens:
Gluten, Milk, Soya, Nuts
Disclaimer:
All our products may contain traces of NUTS, EGG, DAIRY, GLUTEN, GMO due to the manufacturing methods.
Toppings:
Lime sticks: Milk Chocolate, Sugar, Cocoa mass, cocoa butter, emulsifier: Soya lecithin, natural vanilla flavouring.
Chocolate drip: Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: E476.
Raffaello chocolates: Desiccated coconut, Vegetable fats, sugar, Whole Almond, Skimmed milk powder, Whey powder, Wheat flour, Tapioca starch, Emulsifier- Soya lecithin, flavourings, Raising agents, salt.
Pistachio Nuts
Vanilla sponge eggless:
Wheat Flour, calcium carbonate, iron, niacin, thiamin), sugar, rapeseed oil, maltodextrin, modified starch, whey powder (milk), raising agents: E450, E500, salt, flavourings, stabilisers: E412, E415, emulsifiers: E471, E475, colour: E160a(ii).
Vanilla sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt.
Vanilla cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).
Chocolate eggless sponge:
Wheat flour (Calcium Carbonate, Iron, Niacin, Thiamin), sugar, dextrose, concentrated whey protein (milk), cocoa powder, raising agents E500, E450, whey powder (milk), emulsifiers E475, E471, E481, cellulose fibre, salt, flavouring, stabiliser E415.
Chocolate sponge with egg:
Sugar, wheat flour (calcium carbonate, iron, niacin, thiamin), whole dried egg, raising agents: E450, E500, concentrated whey protein (milk), modified starch, emulsifiers, E471, E475, E481, cellulose fibre, skimmed milk powder, stabiliser E414, colour E160a, whey powder(milk), salt, cocoa powder.
Chocolate cream:
Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene). Sugar, palm oil, fat reduced cocoa powder, emulsifiers: soya lecithin, E476. Glucose syrup, water, fat reduced cocoa powder, colour (E155, E133), flavouring, acidity regulator(E260).
Pistachio compound: Glucose-fructose syrup, sugar, pistachio paste (15%), water, colouring plant concentrate, natural flavouring.
Storage information:
Fresh cream cakes – Store below 5°C
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.
Fruits and chocolates are subjected to change based on availability.
Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.
The cream used in our products is a heat-treated, sweetened alternative to fresh cream.
