nuts
Nuts
soya
Soya
milk
Milk
gulten
Gulten
egg
Egg

Indulge in the decadence of Red Velvet Crunch Cake. This must-try dessert features a fluffy red velvet sponge, creamy vanilla fresh cream frosting, and a satisfying cream cheese filling in every bite.

Every mouthful will transport you to a world of pure sweetness and indulgence. Order now and treat yourself to the ultimate indulgence.

 

Added Benefits:

 

  • Free customisation of the cake (messages only)
  • Cake delivery in London and the M25 area
EGGLESS: May contain traces of egg
May contain: Genetically mutated Soya

Red Velvet Sponge with Egg:

Sugar, wheat flour (with calcium, iron, Niacin, Thiamin), vegetable oil (rapeseed), cocoa powder, modified starch, whey powder, milk, emulsifiers, (propane 1-2diol esters of fatty acids, mono and diglycerides of fatty acids, sodium stearoyl 2 lactylate) wheat, gluten and flavouring.

 

Cream:

Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).

 

Cream cheese:

Sugar, vegetable oil (rapeseed, palm), water, humectant (glycerol) cream cheese powder, milk, skimmed milk powder, modified starch, emulsifiers (polysorbate 60, mono and diglycerides of fatty acids) flavouring milk, preservative (potassium sorbate), acidity regulator (disodium phosphate) colour (lutein).

Storage information: 

Cheese cream cakes – Store below 5°C                                                                                                                                                                               

Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.

Fruits and chocolates are subjected to change based on availability.

Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.

The cream used in our products is a heat-treated, sweetened alternative to fresh cream.

EGGLESS: May contain traces of egg
May contain: Genetically mutated Soya

Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.

Fruits and chocolates are subjected to change based on availability.

Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.

The cream used in our products is a heat-treated, sweetened alternative to fresh cream.

Red Velvet Crunch Cake

SKU: SD030

Please select Size*
Sponge*
Egg
Egg
Filling*
Cake Filling
Word limit: 40 characters only
Total

£31.99

Indulge in the decadence of Red Velvet Crunch Cake. This must-try dessert features a fluffy red velvet sponge, creamy vanilla fresh cream frosting, and a satisfying cream cheese filling in every bite.

Every mouthful will transport you to a world of pure sweetness and indulgence. Order now and treat yourself to the ultimate indulgence.

 

Added Benefits:

 

  • Free customisation of the cake (messages only)
  • Cake delivery in London and the M25 area
EGGLESS: May contain traces of egg
May contain: Genetically mutated Soya

Red Velvet Sponge with Egg:

Sugar, wheat flour (with calcium, iron, Niacin, Thiamin), vegetable oil (rapeseed), cocoa powder, modified starch, whey powder, milk, emulsifiers, (propane 1-2diol esters of fatty acids, mono and diglycerides of fatty acids, sodium stearoyl 2 lactylate) wheat, gluten and flavouring.

 

Cream:

Water, fully and partially hydrogenated vegetable oil (palm kernel), dextrose, sugar, milk proteins, emulsifiers (polysorbate 60, mono – and diglycerides of fatty acids, soya lecithin), acidity regulators (trisodium citrate, disodium phosphate), stabilisers (calcium chloride, methyl cellulose, hydroxypropyl methyl cellulose), gelling agent (sodium alginate), flavouring, colour (beta-carotene).

 

Cream cheese:

Sugar, vegetable oil (rapeseed, palm), water, humectant (glycerol) cream cheese powder, milk, skimmed milk powder, modified starch, emulsifiers (polysorbate 60, mono and diglycerides of fatty acids) flavouring milk, preservative (potassium sorbate), acidity regulator (disodium phosphate) colour (lutein).

Storage information: 

Cheese cream cakes – Store below 5°C                                                                                                                                                                               

Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.

Fruits and chocolates are subjected to change based on availability.

Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.

The cream used in our products is a heat-treated, sweetened alternative to fresh cream.

EGGLESS: May contain traces of egg
May contain: Genetically mutated Soya

Since our cakes are all handmade and made to order, the colour and designs may vary slightly from the image that is displayed.

Fruits and chocolates are subjected to change based on availability.

Please note that the toppings for our Gluten-free cakes are subject to change. If you have a specific dietary requirement or allergies, please contact our team to confirm the toppings before placing your order.

The cream used in our products is a heat-treated, sweetened alternative to fresh cream.

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